Cold & Hot Trays
A diced mix of ripe Roma tomatoes, garlic, red onion, balsamic and extra virgin olive oil top slices of toasted French baguette, garnished with parmesan and fresh basil ribbons.
Slow roasted shaved tenderloin top tangy goat cheese on a toasted crostini, garnished with pickled red onions.
Diced cooked chicken in a creamy mild curry sauce, granny smith apples, scallions, golden raisins and toasted almonds fill crispy tender tartlets.
A timeless classic.
Skewered bocconcini, prosciutto, cherry tomato and Basil.
Tortillas rolled with cream cheese, cheddar, olives, chilies and green onions, served with Salsa for dipping
An assortment of our popular sandwiches and wraps, cut in wedges.
Seasonal fruit kabobs, served with a tangy yogurt dip.
An assortment of sliced rolled meats, and sausages accompanied by cheese cubes.
Cool carrot, celery, zucchini sticks with cauliflower and broccoli spears, garnished with radish and cherry tomatoes.
Creamy spinach dip with sliced baguette).
* May be ordered on group trays if preferred
Mini Cheddar Perogies skewered with Garlic Sausage. (Sour cream-chive dip)
Chicken breast bites wrapped in bacon and roasted chipotle ranch.
Chicken pieces skewered and roasted with peanut sauce.
An Indian spiced filling of potatoes, cauliflower, and peas. (Min 2 DOZEN)
Two skewered mini meatballs baked in Teriyaki sauce.
(Min 2 DOZEN)
Kielbassa wrapped in bacon and caramalizd with a brown sugar maple glaze.
Spinach and cheese egg tarts.
Crispy garlic bite size boneless ribs with honey mustard on the side. (Min 2 DOZEN)
* May be ordered on group trays if preferred
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Call us at 780-667-7153
Classic Corporate Catering Inc.
(780) 667-7153